UK Store: All Coffee

Owner: Jaguara Coffees Producers: Location: Varginha, Sul de Minas Varietal: Yellow Catuai Process: Natural Altitude: 1040 masl Production Date: Dec 24 Cup Score:  84 Cup profile: Green apple, blackberry, dark...

Owner: Cafeina Women's Group Producers: Cocatrel Cooperative Location: Southern Minas Gerais Varietal: Mixed Varietals Process: Natural Altitude: 1000-1300 masl Production Date: Oct 24 Cup Score:  83.25 Cup profile: Macadamia, hazelnut...

Owner: Producers: Various Smallholders, Kageyo Washing Station Location: Ngororero District Varietal: Red Bourbon Process: Natural Altitude: 2000 Production/Harvest Date: October 2024 Cup Score:  86.5 Cup profile: Strawberry laces, cherry, dark...

Owner: Producers: Cooperativa de Caficultores de Anserma Location: Anserma, Caldas Varietal: Castillo, Colombia & Caturra Process: Natural Altitude: 1790 - 2200masl Harvest year: 2024 Cup Score:  86.00 Cup profile: Plum,...

Owner: Inmaculada Coffee Farms Producers: - Location: Pichindé, Cali Varietal: Chili Bourbon Process: Natural Altitude: 1750-2000masl Harvest year: 2024 Cup Score:  86.75 Cup profile: Pineapple, raspberry, apple crumble and custard,...

Owner: Inmaculada Coffee Farms Producers: - Location: Pichindé, Cali Varietal: Pink Bourbon Process: Natural Altitude: 1750-2000masl Harvest year: 2024 Cup Score:  87 Cup profile: Guava, tropical & citrus fruits, white...

Producer: Norman Muruku Location: Mbale, Mount Elgon Varietal: SL14, SL28 & Nyasaland Process: Sparkling Water Decaf Altitude: 1800-2200masl Cup Score: 84.5 Cup profile: Cherry, plum, dark chocolate & almond  ...

Owner: - Producers: - Location: Argelia, Cauca Varietal: Castillo Process: Sugarcane Decaf, Washed Altitude: 1,700-2,000masl Harvest year: 2024 Cup Score:  85.5 Cup profile: Blackberry, fudge, butterscotch, praline and banana -----...

Owner: Producers: Various Farmers, El Condor Village Location: Huabal District Varietal: Caturra Process: Washed Altitude: 1800-2000 Cup Score:  86 Cup profile: Peach Sherbet, cherry, plum, toffee, mango and dark chocolate....

Owner: Gishyita 170 Producers: Gishyita washing station Location: Karongi District, Western Rwanda Varietal: Red Bourbon Process: Washed Altitude: 1735 - 1800 Harvest year: 2024 Cup Score:  86 Cup profile: Blackberry...

Owner: Piedra Azul Producers: - Location: La Libertad Varietal: Caturra & Bourbon Process: Washed Altitude: 1500 - 1800 Harvest year: 2024 Cup Score:  86 Cup profile: Apple, caramel, lemon, tropical...

Owner: Max Salazar Producers: Los Cipreses Location: West Valley Varietal: Geisha Process: Washed Altitude: 1700-1800 Harvest year: 2024 Cup Score:  87.25 Cup profile: Black tea, cherry, raspberry, plum, mandarin, balanced...

Owner: La Projecta Producers: - Location: Canton Buenos Aires & Calzontes Arriba Varietal: Mixed Process: Natural Altitude: 1300 - 1700 Harvest year: 2024 Cup Score:  85.5 Cup profile: Red apple,...

Owner: - Producers: Kii AA #2 Location: Kirinyaga Varietal: SL28, SL34 Process: Washed Altitude: 1300-1900 masl Harvest year: 2024 Cup Score:  86.5 Cup profile: Orange, caramel, lime, bright acidity  ...

Owner: Producers: El Refugio Location: Villamaría, Caldas, Colombia Varietal: Geisha Process: Washed Altitude: 1750-2050 Cup Score:  86.5 Cup profile: Orange, apple, bergamot and black tea with honey   ----- El...