Products

Price shown is per 5kg box Farm: Kii Factory Location: Kirinyaga District, Central Kenya Varietal: SL28 & 34 Process: Washed Altitude: 1700 - 1900 masl Cup Score: 87  Cup profile:...

Farm: Kiandu AA Location: Tetu, Nyeri Varietal: SL14, SL28 Process: Washed Altitude: 1600-1700 masl Cup Score: 87 Cup profile: Lime, currant, orange, brown sugar ----- This lot was grown by...

Farm: Kii AA Location: Kibugu, Embu County, Kenya Varietal: SL34, SL28 Process: Washed Altitude: 1800+ masl Cup Score: 86.25 Cup profile: Peach tea, blackcurrant squash, liquorice sweets, violet syrup Harvest...

Owner: - Producers: Kii AA #2 Location: Kirinyaga Varietal: SL28, SL34 Process: Washed Altitude: 1300-1900 masl Harvest year: 2024 Cup Score:  86.5 Cup profile: Orange, caramel, lime, bright acidity  ...

Farm: Kii AB Location: Kirinyaga Varietal: SL14, SL28 Process: Washed Altitude: 1300-1900 masl Cup Score: 86.75 Cup profile: Lemonade, orange, vine tomatoes, apricot Harvest year: 2024 ----- Nestled in the...

Owner: La Bendicion Producers: ASOPROSAN Cooperative Location: San Andres Varietal: Parainema Process: Honey Altitude: 1300 - 1600 Harvest year: 2024 Cup Score:  85.75 Cup profile: Blueberry, cherry and red grape...

Farm: La Llama Location: Villa Rosario Varietal: Caturra Process: Washed Altitude: 1650 masl Cup Score: 86 Cup profile: Lemon, apricot, plum, orange, yellow flowers Harvest year: 2024 ----- The small...

Producer: Los Rodriguez Location: Caranavi Region Varietal: Caturra Process: Washed Altitude: 1650-1750 Cup Score:  86 Cup profile: Lemon, apricot, plum, orange, yellow flowers   ----- The small ten-hectare farm is...

Owner: Pedro Garcia Diaz Producers: La Palma, San Francisco Village Location: San Jose De Alto Varietal: Tabi Process: Washed Altitude: 1800-2000 Cup Score:  84 Cup profile: Plum, honey, cinnamon, and...

Owner: Pedro Garcia Diaz Producers: La Palma, San Francisco Village Location: San Jose De Alto Varietal: Tabi Process: Washed Altitude: 1800-2000 Cup Score:  84 Cup profile: Plum, honey, cinnamon, and...

Owner: La Palmera Producers: Yolanda Ramos Location: Los Naranjos, Erandique Varietal: Geisha Process: Washed Altitude: 1500 Harvest year: 2024 Cup Score:  87.25 Cup profile: Honeyed molasses, caramel, coffee blossom, pineapple...

Owner: La Projecta Producers: - Location: Canton Buenos Aires & Calzontes Arriba Varietal: Mixed Process: Natural Altitude: 1300 - 1700 Harvest year: 2024 Cup Score:  85.5 Cup profile: Red apple,...

Producer: Alemu Adama Location: Abay Teka District Varietal: Heirloom Process: Sparkling Water Decaf Altitude: 1750-1950masl Cup Score: 83.75 Cup profile: Strawberry, plum, milk chocolate   ----- Lala Salama means 'Sleep...

Producer: Lala Salama Location: Gitega celll, Cyanika sector Varietal: Red Bourbon Process: Sparkling Water decaf Altitude: 1700  masl Cup Score: 84 Cup profile: Green apple, dates, cacao.   ----- Lala...

Producer: Lala Salama Location: Gitega, Gitwe and Gishyita Stations Varietal: Red Bourbon Process: Sparkling Water Decaf Altitude: 1600-1800  masl Cup Score: 84 Cup profile: Tomato, red berries, pear, liquorice, milk...

Producer: Norman Muruku Location: Mbale, Mount Elgon Varietal: SL14, SL28 & Nyasaland Process: Sparkling Water Decaf Altitude: 1800-2200masl Cup Score: 84.5 Cup profile: Cherry, plum, dark chocolate & almond  ...

Owner: Leonardo Producers: Leonardo Location: Southern Minas Gerais Varietal: Mundo Novo, Topázio Process: Natural Altitude: 1180 Harvest year: 2023 Cup Score:  84.5 Cup profile: Apricot, Cherry, Cola, marmalade   -----...

Owner: Max Salazar Producers: Los Cipreses Location: West Valley Varietal: Geisha Process: Washed Altitude: 1700-1800 Harvest year: 2024 Cup Score:  87.25 Cup profile: Black tea, cherry, raspberry, plum, mandarin, balanced...

Owner: Los Naranjos Producers: - Location: Los Naranjos, Sonsonate Varietal: Geisha Process: Carbonic Maceration Altitude: - Harvest year: 2024 Cup Score:  86.5 Cup profile: Fig, peach, honey lemon, jasmine -----...

Producer: Los Rodriguez Location: Caranavi Region Varietal: Geisha Process: Washed Altitude: 1650-1750 Cup Score:  88 Cup profile: Lemon, pomegranate, strawberry laces, violets, jasmine, lime, black tea   ----- Located at...

Farm: Mogiana Location: Minas Gerais Varietal: Mixed Process: Natural Altitude: 900-1100 masl Cup Score: 82 Cup profile: Fruity, dark chocoalte, peanuts, citrus acidity, liquorice finish ----- This coffee comes from...

Owner: Producers: Team Pegasing Location: Panta Musara, Pegasing, Aceh Tengah Varietal: Tim Tim & Gayo 1 Process: Anaerobic Natural Altitude: 1300-1500 Cup Score:  87 Cup profile: Blueberry, jasmine, cherry, plum,...

Location: San Antonio, Huabal, Cajamarca Varietal: Catuai, Caturra Process: Natural Altitude: 1600-1650 masl Humidity: 10.1% Density ( gram/liter ): 765 Cup Score: 86.75 Cup profile: Jackfruit, milk chocolate, mango, cinnamon...

Owner: Efrain Carhuallocllo Location: El Corazon, Chirinos, Jaen, Cajamarca Varietal: Geisha Process: Natural Altitude: 1850 - 2000 masl Cup Score: 87+ Cup profile: Caramel, coffee flower, floral, red fruits, lemongrass,...

Owner: Eli Chilcon  Location: El Diamante, San Ignacio, Cajamarca Varietal: Caturra Process: Washed Altitude: 1800 masl Cup Score: 85+ Cup profile: White chocolate, demerara sugar, mandarin orange, well structured.  -----...

Owner: Eli Espinoza Soberon Location: Alto Pirias, Chirinos, Cajamarca Varietal: Bourbon and Caturra Process: Natural Altitude: 1850 masl Cup Score: 86.25 Cup profile: Strawberry cream, blackberry jam, vanilla custard, passion...

Price is shown per 5kg box Producer: Elvis Davilo Edwin Location: El Basal, Chontali Varietal: Caturra Process: Washed Altitude: 1850 Cup Score: 85 Cup profile: Tropical fruits, jasmine, grapefruit, baked...

Price shown is per box Owner: Fidel Huancas Huancas Location: El Corazon, Chirinos Varietal: Yellow Caturra Process: Washed Altitude: 1840 masl Cup Score: 86.75 Cup profile: Orange, spiced plums with...

Price is shown per 5kg box Farm: Rioja Family Location: Perlamayo, Huabal Varietal: Bourbon & Caturra Process: Washed Altitude: 1800-1900masl Cup Score: 87.5 Cup profile: Red apple, apricot, honeysuckle, toffee,...

Farm: El Zorzal Location: Chirinos, San Ignacio, Cajamarca Varietal: Pache, Catimor Process: Washed Altitude: 1680 masl Humidity: 10.8% Density ( gram/liter ): 765 Cup Score: 85 Cup profile: Bittersweet chocolate,...

Owner: Piedra Azul Producers: - Location: La Libertad Varietal: Caturra & Bourbon Process: Washed Altitude: 1500 - 1800 Harvest year: 2024 Cup Score:  86 Cup profile: Apple, caramel, lemon, tropical...

Price is shown per 5kg box Producer: Horizon Location: Huye District, Southern Province Varietal: Red Bourbon Process: Washed Altitude: 1700  masl Cup Score: - Cup profile: Orange, caramel, milk chocolate,...

Farm: Rancho Grande - Manga Larga Location: TRES PONTAS, SUL DE MINAS Varietal: Mundo Novo Process: Natural Altitude: 950 masl Cup Score: 85.5 Cup profile: Cherry sweets, raspberry jam, raisins,...

Farm: Rugamba 283 Location: Rutsiro Varietal: Red Bourbon Process: Natural Altitude: 1520 masl Cup Score: 86.5 Cup profile: Fig, strawberry, plum jam with milk chocolate and jasmine notes and a...

Farm: Gitega Hills  Location: Gitega Cell, Cyanika sector Varietal: Red Bourbon Process: Washed Altitude: 1650masl Cup Score: 85.5 Cup profile: Rhubarb, jasmine, blueberry, red fruits, complex and floral with hint...

Price is shown per 5kg box Farm: Gitega 285 Location: Gitega Cell, Cyanika sector Varietal: Red Bourbon Process: Washed Altitude: 1650masl Cup Score: 86.25 Cup profile: Raspberry, nectarine, lime, blackberry...

Farm: Gitega Hills Location: Cyanika Sector Varietal: Bourbon Process: Washed Altitude: 1300 – 2200 masl Humidity: 11.1% Density ( gram/liter ): 783 Cup Score: 87.5 Cup profile: Nectarine, red berries,...

Price is shown per 5kg box Farm: Horizon 151 Location: Kigoma sector, Huye Mountain area Varietal: Red Bourbon Process: Washed Altitude: 1650masl Cup Score: 86 Cup profile: Yellow peach, lemon...

Price is shown per 5kg box Farm: Horizon 462 Location: Kigoma sector, Huye Mountain area Varietal: Red Bourbon Process: Natural Altitude: 1650masl  Cup Score: 86.75 Cup profile: Mango, strawberry, dark...

Farm: Horizon Location: Kigoma Sector Varietal: Bourbon Process: Washed Altitude: 2000 masl Humidity: 11.8% Density ( gram/liter ): 789 Cup Score: 84.5 Cup profile: Star fruit, apricot, toffee, bakers chocolate...

Owner: Rwanda Trading Company (RTC) Washing Station: Multiple Location: Southern and Western Rwanda Varietal: Red Bourbon Process: Washed Altitude: 1400-1600 masl Cup Score: 85.5 Cup profile: Pink grapefruit, caramel, milk...

Farm: Kirambo Location: Kibuye Region Varietal: Bourbon Process: Natural Altitude: 2000 masl Humidity: 10.9% Density ( gram/liter ): 789 Cup Score: 87 Cup profile: Blueberry, strawberry jam, golden kiwi, caramel,...

Owner: Santa Lucia Producers: Arrieta Brenes Location: Naranjo, Alajuela Varietal: Red Catuai Process: Honey Altitude: 950  -1150 Harvest year: 2024 Cup Score:  85.25 Cup profile: Vanilla custard and Red Berries,...

Farm: Siracusa Location: Anserma, Caldas Varietal: Colombia, Castillo, Caturro Process: Natural Altitude: 1800 masl Cup Score: 86.5 Cup profile: Melon, nectarine, Orangina, pink grapefruit, jasmine, blood orange Harvest year: 2024...

Farm: Summer Location: Campo des Vertentes Varietal: Mixed Process: Natural Altitude: 1040 masl Cup Score: 84.75 Cup profile: Pear, roasted almonds, caramel nougat Harvest year: 2023 ----- The journey of...

Owner: Suukala - Asorcafe Producers: - Location: - Varietal: Caturra, Castillo Process: Washed Altitude: - Harvest year: 2024 Cup Score:  85.25 Cup profile: Cherry, blackberry, toffee, dark chocolate, full bodied...

Farm: Tambaya PB Location: Mukurwe-ini Varietal: SL 28, SL 34 Process: Washed Altitude: 1600-2300 masl Cup Score: 86 Cup profile: White tea, white grape, peach, vanilla pudding ----- The Tambaya...

Owner: Jaguara Coffees Producers: Location: Varginha, Sul de Minas Varietal: Yellow Catuai Process: Natural Altitude: 1040 masl Production Date: Dec 24 Cup Score:  84 Cup profile: Green apple, blackberry, dark...

This box consists of five different coffees in 1kg bags. Producer: Eli EspinozaCoffee #1:  Varietal: Geisha Process: Natural Location: Las Pirias, Chirinos Altitude: 1800-2000 masl Cup score: 86 Cup profile:...